Rice Porridge with Condensed Milk
0
0
⏳ Time
1 hour
🥕 Ingredients
5
🍽️ Servings
3
Description
Using 300 grams of rice, you will need 1.65 liters of water and 4 tablespoons of condensed milk.
Ingredients
- Rice - 7.1 oz
- Salt - to taste
- Butter - 1.1 oz
- Water - 1 qt
- Condensed Milk - 3 tablespoons
Step by Step guide
Step 1
Rinse the rice. Let it soak in water for 15 minutes.
Step 2
Add 200 grams of rice to 1.1 liters of boiling water, stirring constantly, and cook on low heat covered for 18 minutes.
Step 3
Add salt.
Step 4
Add 3 tablespoons of condensed milk, and cook until the first bubbles appear (about 2 minutes).
Step 5
Turn off the heat, add 30 grams of butter, and let it sit for 15 minutes.
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