Rice Porridge with Raisins and Cinnamon
0
0
⏳ Time
45 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Recipe taken from the book 'Delicious Porridges. 365 Best Recipes.'
Ingredients
- Rice - 17.6 oz
- Raisins - 2.8 oz
- Butter - 2.6 oz
- Ground Cinnamon - to taste
- Sugar - to taste
- Salt - to taste
Step by Step guide
Step 1
Rinse the rice, add it to a deep pot, add the rinsed raisins, season with salt, pour in 1 liter of water, and bring to a boil.
Step 2
Add the cinnamon, reduce the heat, cover the pot with a lid, and cook the porridge on low heat for 15–20 minutes.
Step 3
Once the porridge is ready, stir in the butter and sprinkle with ground cinnamon mixed with sugar.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.