Rice Porridge with Tomato and Cheese
0
0
⏳ Time
30 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Rice porridge with tomato and cheese
Ingredients
- Rice - 1 cup
- Passata Tomato Sauce - ½ cup
- Cheese Spread - 1.1 oz
- Butter - 3 tablespoons
Step by Step guide
Step 1
Rinse the rice, cook it in salted water, and drain it in a colander.
Step 2
Then transfer the rice to a skillet with melted butter and sauté, stirring gently, until the rice is slightly browned, after which pour in hot tomato sauce, sprinkle with grated cheese, and mix thoroughly.
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