Roast Pork Shoulder
Main Dishes | American cuisine
⏳ Time
2 hours
🥕 Ingredients
4
🍽️ Servings
6
Description
Roast Pork Shoulder
Ingredients
- Boneless pork shoulder - 17.6 oz
- Salt - to taste
- Garlic - 5 cloves
- Grill Meat Spice Blend - to taste
Step by Step guide
Step 1
Wash the pork shoulder, dry it, and rub it with salt and spices.
Step 2
Peel 5 cloves of garlic and cut each in half.
Step 3
Make 10 cuts in the pork shoulder and insert the garlic halves into the pockets.
Step 4
Wrap in several layers of foil (approximately 3 layers) and place in the oven.
Step 5
Roast for 1.5 to 2 hours at 392°F (depending on the power and mode of the oven, check for doneness after about 1.5 hours if using convection mode).
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