Romaine Salad with Anchovies and Parmesan
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0
⏳ Time
15 minutes
🥕 Ingredients
8
🍽️ Servings
8
Description
Romaine salad with anchovies and Parmesan
Ingredients
- Garlic - 2 cloves
- Anchovies - 5 pieces
- Meyer Lemon Juice - 2 spoons
- Olive Oil - 1 fl oz
- Champagne Vinegar - 1 tablespoon
- Parmesan Cheese - 6 oz
- Ground Black Pepper - a pinch
- Romaine lettuce - 3 bunches
Step by Step guide
Step 1
Whisk the anchovies, garlic, lemon juice, vinegar, and a pinch of pepper with olive oil.
Step 2
Tear the salad by hand and place it on a plate. Drizzle with dressing and sprinkle with Parmesan cheese.
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