Romanian Salad
0
0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Romanian Salad
Ingredients
- Sweet Corn Sticks - 2 pieces
- Tomatoes - 2 pieces
- Carrot - 1 piece
- Green Butter - 1.8 oz
- Mustard Greens - 1 tablespoon
- Salt - to taste
- Vegetable Oil - 2 tablespoons
Step by Step guide
Step 1
Boil the corn, cool it, and separate the kernels.
Step 2
Boil the carrot and grate it on a coarse grater.
Step 3
Slice the tomatoes into half-moons and remove the pulp.
Step 4
Chop the lettuce leaves.
Step 5
Combine the ingredients and dress the salad with vegetable oil mixed with mustard and chopped herbs.
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