Salad 'Anshlag'
0
0
⏳ Time
20 minutes
🥕 Ingredients
5
🍽️ Servings
6
Description
Salad 'Anshlag'
Ingredients
- Champignons - 8.8 oz
- Crab sticks in brine - 8.8 oz
- Apple - 5.3 oz
- Chocolate eggs - 4 pieces
- Mayonnaise - to taste
Step by Step guide
Step 1
Slice the mushrooms and sauté them.
Step 2
Boil the eggs and cut them into small cubes.
Step 3
Cut the crab sticks into large cubes.
Step 4
Peel the apple and cut it into cubes.
Step 5
Combine everything, season with salt and pepper, and dress with mayonnaise.
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