Salad 'Kremlin Garden'

Description

Salad 'Kremlin Garden'

Ingredients

• Borodinsky Bread - 3.5 oz
• Marinated cherries - 3.5 oz
• Cucumbers - 3.5 oz
• Radish - 3.5 oz
• Garlic - 1 clove
• Apple Cider Vinegar - 1 fl oz
• Olive Oil - 1 fl oz
• Salad mix "Eats" - 2.3 oz
• Ground Black Pepper - to taste
• Salt - to taste

Step by Step guide

Step 1

Remove the crusts from the bread, cut it into large cubes, and blend until crumbly. Then, toast in a dry skillet for 3–5 minutes, stirring occasionally. Add garlic, season with salt and pepper, and continue to sauté, stirring, for another minute.

Step 2

Slice the radishes and cucumbers into thin rings, and cut the tomatoes into wedges.

Step 3

Whisk together the vinegar, oil, salt, and pepper. Combine the vegetables and salad mix with the dressing.

Step 4

Place the bread crumbs on a plate, and then add the salad on top.

Users Photos

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