Salad with Apples, Carrots, Eggs, and Cheese
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
6
Description
A very feminine salad. It's great to serve it by forming individual portions in special molds.
Ingredients
- Onion - 3 heads
- Apple - 4 pieces
- Carrot - 4 pieces
- Chicken Egg - 4 pieces
- Mayonnaise - 8.8 oz
- Cheshire Cheese - 10.6 oz
Step by Step guide
Step 1
Peel and slice the onion into thin rings. Blanch it.
Step 2
Peel 3–5 apples and grate them on a fine grater (I believe a food processor would be a great helper here) :-) The more apples, the juicier the salad.
Step 3
Peel the carrots and also grate them finely.
Step 4
Boil the eggs (hard-boiled!) and chop them finely.
Step 5
Grate the cheese.
Step 6
Layer the ingredients generously drizzling each layer with mayonnaise: blanched onion, apples, carrots, eggs, cheese, and garnish with herbs on top.
Step 7
Serve like a cake as an appetizer.
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