Salad with Ham, Mushrooms, and Potatoes
0
0
⏳ Time
40 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Salad with Ham, Mushrooms, and Potatoes
Ingredients
- Egg white - 5 pieces
- Ham - 17.6 oz
- Pickled Chanterelles - 10.6 oz
- Salad Potatoes - 4 pieces
- Garlic - 1 clove
- Pickled Cauliflower - 7.1 oz
- Mayonnaise - to taste
Step by Step guide
Step 1
Boil the potatoes and eggs, then cut them into small cubes.
Step 2
Chop the ham and pickled cucumbers.
Step 3
Fry the mushrooms.
Step 4
Mix everything with mayonnaise, add garlic, salt, and pepper to taste.
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