Salad with Mint-Citrus Dressing
⏳ Time
10 minutes
🥕 Ingredients
10
🍽️ Servings
2
Description
In addition to pomegranate sauce, you can also use pomegranate seeds in this salad. They provide an additional color and flavor effect.
Ingredients
- Brown Sugar - 0.4 oz
- Mixed salad greens - 1 piece
- Lemon - ½ piece
- Grapefruits - 1 piece
- Fresh Mint - 0.9 oz
- Olive Oil - 1 fl oz
- Spanish onions - 0.9 oz
- Black Pomegranate Molasses - 0 fl oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Pour the mixed salad greens into a bowl.
Step 2
Combine the mint leaves, sugar, juice of one lemon, three-quarters of the olive oil reserved for this salad, pomegranate sauce, salt, and pepper in a blender and blend into a green paste. Finely chop the red onion and mix it with the grapefruit pieces and mint sauce.
Step 3
Mix the resulting dressing with the salad leaves, drizzle with olive oil, and season with salt and pepper.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.