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Salad with Onions and Celery

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Salads | World cuisine

⏳ Time

15 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

Salad with Onions and Celery

Ingredients

  • Pitted Dates - 1 cup
  • Lemon Zest - 1 teaspoon
  • Lemon Juice - ¼ cup
  • Vegetable Oil - 0.7 cup
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Shallots - 2 heads
  • Fresh Spinach Leaves - 1 bunch

Step by Step guide

Step 1

To prepare the salad with onions and celery, place whole dates, lemon zest, lemon juice, and ⅓ cup of oil in a blender and blend until smooth, seasoning with salt and pepper.

Step 2

Heat oil in a pan over medium heat, add shallots, and sauté, stirring constantly, until golden brown and crispy (about 5-7 minutes). Drain on paper towels and season with salt.

Step 3

Toss the spinach and chopped dates with the dressing, and top with the fried shallots. Serve immediately.

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