Salad with Plums and Feta
⏳ Time
10 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
The ingredients of this salad do not necessarily need to be mixed — you can simply serve everything on a large platter, and each person can take their own portion.
Ingredients
- Feta cheese - 7.1 oz
- Plums - 3.5 oz
- Chard - 1.8 oz
- Corn Salad - 1.8 oz
- Walnuts - 1.8 oz
- Honey - 1 tablespoon
- Lemon - 1 piece
- Olive Oil - 3 fl oz
- Salt - to taste
- White Pepper (whole) - to taste
Step by Step guide
Step 1
Cut the plums in half, then into quarters, carefully removing the pits. Slice the feta cheese into pieces about one centimeter thick.
Step 2
Chop the walnuts in a blender, or even better, by hand in a mortar. Mix them with olive oil, a spoonful of honey, and lemon juice. Then season the dressing with salt and pepper and mix well.
Step 3
On a large plate, arrange all the salad leaves, slices of feta cheese, and halved plums without mixing. Drizzle with dressing and serve.
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