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Salad with Potatoes, Shrimp, and Cheese

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Salads | World cuisine

⏳ Time

1 hour

🥕 Ingredients

13

🍽️ Servings

6

Description

Salad with Potatoes, Shrimp, and Cheese

Ingredients

  • Quail Egg - 8 pieces
  • Salad Potatoes - 2 pieces
  • Carrot - 1 piece
  • Shrimp - 24.7 oz
  • Cucumbers - 3 pieces
  • Hard Cheese - 5.3 oz
  • Leek - 3.5 oz
  • Sour Cream - 8.8 oz
  • Mayonnaise - 3.5 oz
  • Salt - a pinch
  • Vegetable Oil - 0 fl oz
  • Herbs - 1 bunch
  • Olives stuffed with lemon - 5 pieces

Step by Step guide

Step 1

Boil the carrot, potatoes, eggs, and shrimp. Peel and cool.

Step 2

Slice the leek into rings, chop the vegetables and eggs finely.

Step 3

Grate the cheese.

Step 4

Prepare the dressing: mix mayonnaise, sour cream, vegetable oil, and herbs.

Step 5

Layer the ingredients, spreading dressing between each layer: potatoes, carrot, leek, shrimp, cucumbers, eggs, cheese (do not spread dressing on the top layer). You can garnish with olives and herbs.

Step 6

Place the finished salad in the refrigerator for 1 hour.

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