Salad with Pumpkin, Pear, and Fuchu
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0
⏳ Time
25 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
You can use vegetarian mayonnaise or thick unsweetened yogurt as a dressing.
Ingredients
- Pumpkin - 10.6 oz
- Pears - 10.6 oz
- Canned Corn - 1 can
- Fuchu - 10.6 oz
Step by Step guide
Step 1
Sauté or bake the pumpkin until soft.
Step 2
Cut the cooked pumpkin, pears, and fuchu into small cubes.
Step 3
Add the corn and dress the salad.
Step 4
Mix well.
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