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Salad with Quail Eggs

Salad with Quail Eggs

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Salads | European cuisine

⏳ Time

15 minutes

🥕 Ingredients

10

🍽️ Servings

2

Description

Salad with Quail Eggs

Ingredients

  • Tomatoes - 2 pieces
  • Parsley - ½ bunch
  • Mixed salad greens - 1 bunch
  • Dill - ½ bunch
  • Cilantro - ½ bunch
  • Chives - 0.5 oz
  • Scallions - 1.1 oz
  • Quail Egg - 12 pieces
  • Ocean salt - to taste
  • Olive Oil - 3 tablespoons

Step by Step guide

Step 1 Image

Step 1

Prepare the vegetables.

Step 2 Image

Step 2

Chop the salad greens.

Step 3 Image

Step 3

Chop the dill.

Step 4 Image

Step 4

In a deep bowl, combine the salad greens and dill.

Step 5 Image

Step 5

Chop the parsley and cilantro.

Step 6 Image

Step 6

Add to the salad.

Step 7 Image

Step 7

Chop the onions and add to the salad.

Step 8 Image

Step 8

Chop the tomatoes coarsely.

Step 9 Image

Step 9

Add salt.

Step 10 Image

Step 10

Boil the quail eggs hard.

Step 11 Image

Step 11

Add the tomatoes to the salad and dress with oil.

Step 12 Image

Step 12

Peel the eggs.

Step 13 Image

Step 13

Chop the eggs coarsely.

Step 14 Image

Step 14

Add to the salad.

Step 15 Image

Step 15

Mix and serve.

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