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Salad with Salmon and Cheese

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Salads | Italian cuisine

⏳ Time

45 minutes

🥕 Ingredients

14

🍽️ Servings

4

Description

Salad with Salmon and Cheese

Ingredients

  • Semi-soft cream cheese - 10.6 oz
  • Pesto - 7.1 oz
  • Mixed salad greens - 14.1 oz
  • Merlot Grapes - 8.8 oz
  • Turnips - 2 pieces
  • Marinated cherries - 3.5 oz
  • Onion - 4 heads
  • Olive Oil - 4 tablespoons
  • Salt - to taste
  • Sugar - to taste
  • Ground Black Pepper - to taste
  • Lemon - ½ piece
  • Smoked Salmon Flavored Croutons - 5.3 oz
  • Shelled pumpkin seeds - 3.5 oz

Step by Step guide

Step 1

Slice the cheese into thin pieces, spread pesto on them, and let them marinate for 20 minutes. Cut the onions into thin rings.

Step 2

Wash and chop the carrots, grapes, and tomatoes into small pieces. Toss the salad greens with the vegetables and grapes in a salad bowl.

Step 3

Prepare the salad dressing from olive oil, salt, sugar, ground black pepper, and lemon juice.

Step 4

Drizzle the dressing over the salad. Top with rolled slices of salmon, sprinkle with walnuts and cheese. Season with the remaining pesto.

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