Salad with Salmon, Kiwi, and Pine Nuts
0
0
⏳ Time
15 minutes
🥕 Ingredients
7
🍽️ Servings
1
Description
Assemble the salad in portions just before serving.
Ingredients
- Arugula - 1.8 oz
- Lightly Salted Red Fish - 1.8 oz
- Kiwi - 1 piece
- Spanish onions - 0.2 oz
- Toasted Sesame - 0.4 oz
- Marinated cherries - 4 pieces
- Balsamic Vinegar - to taste
Step by Step guide
Step 1
Place the arugula on a plate.
Step 2
Cut the salmon into pieces. Halve the cherry tomatoes.
Step 3
Slice the red onion thinly.
Step 4
Cut the kiwi into 6 pieces.
Step 5
Assemble the salad, sprinkle with nuts, and season to taste with balsamic vinegar.
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