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Salad with Smoked Bacon, Pear, and Blue Cheese

Salad with Smoked Bacon, Pear, and Blue Cheese

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Salads | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

14

🍽️ Servings

4

Description

This salad is clearly designed for a celebration, as evidenced by the award-winning ingredients: blue cheese, smoked bacon, and the inherently noble flavor of pear. To help the flavors meld together more harmoniously, some of the ingredients are sautéed in the same pan: first the bacon, followed by the pear, cooked in the bacon fat, which gives the fruit a smoky aroma. You can use any fresh herbs, as long as they can withstand the heat of the warm ingredients and arrive at the table vibrant and fresh; arugula and spinach are great options, as their sturdy leaves won’t wilt or become soggy under the heat.

Ingredients

  • Pears - 1 piece
  • Marinated cherries - 7.1 oz
  • Semi-Smoked Sausage - 3.5 oz
  • Young Spinach "Belaya Dacha" - 2.1 oz
  • Arugula - 1.4 oz
  • Blue Cheese - 2.1 oz
  • Olive Oil - 3 spoons
  • Raspberry leaves - to taste
  • Citrus Zest Mix - ½ spoons
  • Meyer Lemon Juice - 2 spoons
  • Honey - 1 tablespoon
  • Dijon Mustard - ½ spoons
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1 Image

Step 1

Cut the thin slices of bacon into strips.

Step 2 Image

Step 2

Fry until crispy on both sides in a dry skillet: place the bacon in a cold skillet first, then heat it up — this way it will render more fat and become crispy.

Step 3 Image

Step 3

Remove the core from the pear and slice it lengthwise into thin, long pieces.

Step 4 Image

Step 4

Sauté the pear until lightly golden in the same skillet used for the bacon.

Step 5 Image

Step 5

Cut the tomatoes in half.

Step 6 Image

Step 6

Cut the cheese into 1 cm cubes.

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Step 7

Pour olive oil into a small jar, add honey, lemon zest, lemon juice, mustard, salt, and freshly ground pepper.

Step 8 Image

Step 8

Seal the jar and shake the sauce well until it emulsifies.

Step 9 Image

Step 9

Combine the pears, bacon, and cheese in a salad bowl. Add the salad greens and gently toss to mix.

Step 10 Image

Step 10

Drizzle with the prepared dressing, garnish with raspberries, and serve immediately.

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