Salad with Smoked Ham
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0
⏳ Time
15 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
The ham can be replaced with bacon.
Ingredients
- Pork Blood - 21.2 oz
- Canned Mushroom Soup - 1 can
- Onion - 1 head
- Mayonnaise - to taste
- Vegetable Oil - to taste
Step by Step guide
Step 1
Slice the onion into half-rings and fry in vegetable oil until golden brown.
Step 2
Cut the smoked pork ham into small cubes or strips.
Step 3
Mix the fried onion and chopped meat. Add the peas and dress with mayonnaise.
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