Salad with Sun-Dried Tomatoes
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Salads | Mediterranean cuisine
⏳ Time
10 minutes
🥕 Ingredients
13
🍽️ Servings
1
Description
Salad with Sun-Dried Tomatoes
Ingredients
- Sun-Dried Tomatoes - 6 pieces
- Olive Oil - 2 tablespoons
- Courgette - 1 piece
- Watercress - 0.3 bunches
- Dill - 0.3 bunches
- Arugula - 0.3 bunches
- Parsley - 0.3 bunches
- Cilantro - 0.3 bunches
- Tarragon - 4 sprigs
- Quail Egg - 8 pieces
- Scallions - 2 pieces
- Toasted Sesame - 1 teaspoon
- Ocean salt - to taste
Step by Step guide
Step 1
Boil the quail eggs hard. Then cool them in cold water.
Step 2
Peel the cucumber and cut it into small cubes.
Step 3
Finely chop the herbs.
Step 4
In a deep bowl, combine the herbs with the oil, season with salt, and mix.
Step 5
Finely chop the sun-dried tomatoes.
Step 6
Add them to the salad.
Step 7
Peel the eggs.
Step 8
Then chop them roughly. Season with salt.
Step 9
Combine the ingredients.
Step 10
Sprinkle with sesame seeds and serve.
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