Salad with Walnuts and Prunes
0
0
⏳ Time
15 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Salad with Walnuts and Prunes
Ingredients
- Walnuts - 3.5 oz
- Pitted Wild Apricots - 3.5 oz
- Parsley - to taste
- Garlic - 1 clove
- 20% Sour Cream - 4 tablespoons
- Mayonnaise - 1 tablespoon
- Skin-On Chicken Breasts - 10.6 oz
- Salt - to taste
Step by Step guide
Step 1
Finely chop the boiled chicken.
Step 2
Grind the walnuts in a blender to a coarse crumb.
Step 3
Thinly slice the prunes.
Step 4
Chop the parsley.
Step 5
Grate the garlic clove finely and mix it with salt.
Step 6
Mix all the ingredients and dress with sour cream and mayonnaise.
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