Sauerkraut Salad with Beets
0
0
⏳ Time
7 minutes
🥕 Ingredients
8
🍽️ Servings
1
Description
Sauerkraut Salad with Beets
Ingredients
- Sauerkraut - 8.8 oz
- Onion - 1.1 oz
- Garlic - 0.5 oz
- Canned Baby Beets - 3 oz
- Olive Oil - 1½ tablespoons
- Olive Oil - 1 tablespoon
- Ground Black Pepper - to taste
- Ocean salt - to taste
Step by Step guide
Step 1
Place the sauerkraut in a deep bowl.
Step 2
Finely chop the onion.
Step 3
Combine the onion and sauerkraut.
Step 4
Peel the garlic.
Step 5
Press the garlic through a garlic press.
Step 6
Add black pepper.
Step 7
Dress with olive oil.
Step 8
Also dress with mustard oil.
Step 9
Add the grated cooked beets.
Step 10
Season with salt and mix.
Step 11
Transfer to a serving dish and serve.
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