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Sausages

Sausages

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Main Dishes | German cuisine

⏳ Time

20 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Sausages

Ingredients

  • Sausages - 17.6 oz
  • Salad Potatoes - 17.6 oz
  • Milk - ½ cup
  • Vegetable Oil - 1 tablespoon

Step by Step guide

Step 1

Place the sausages in hot water, bring to a boil, and let them sit for 10-15 minutes to heat through.

Step 2

Sausages can be served plain (boiled) or with a side dish, as well as fried.

Step 3

In this case, cut the sausages in half (lengthwise) and fry them in oil; when serving, drizzle the same oil over the side dish.

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