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Sea Buckthorn Salsa

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Sauces and Marinades | European cuisine

⏳ Time

15 minutes

🥕 Ingredients

8

🍽️ Servings

6

Description

Salsa is great warm paired with a tuna steak, and delicious cold with nachos, cheese, and meat.

Ingredients

  • Sea Buckthorn - 18.7 oz
  • Orange Bell Peppers - 1 piece
  • Orange Bell Peppers - 1 piece
  • Mild Chili Spice - 1 piece
  • Spanish onions - 1 head
  • Sea Buckthorn - 1 fl oz
  • Sugar - 1.1 oz
  • Salt - to taste

Step by Step guide

Step 1

Dice the peppers and onion into small cubes (you can use fresh vegetables or lightly blanch them until slightly tender), then add the sea buckthorn berries. Season with a mixture of vinegar, sugar, and salt.

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