Seafood Pasta
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Pasta and Pizza | Italian cuisine
⏳ Time
1 hour
🥕 Ingredients
8
🍽️ Servings
4
Description
Seafood Pasta
Ingredients
- Olive Oil - 1 tablespoon
- Garlic - 1 clove
- Sun-Dried Tomatoes - 14.1 oz
- Spaghetti - 10.6 oz
- Chicken Broth - 1 qt
- Seafood cocktail - 8.5 oz
- Herbs - to taste
- Onion - 1 head
Step by Step guide
Step 1
Heat the oil in a large skillet.
Step 2
Sauté the onion and garlic over medium heat for 5 minutes.
Step 3
Add paprika, tomatoes, and garlic. Bring to a boil.
Step 4
Stir and cook the pasta for 7 minutes, stirring occasionally to prevent sticking.
Step 5
Cook the seafood for 3 minutes.
Step 6
Stir.
Step 7
Then season to taste.
Step 8
Garnish with parsley and serve with lemon wedges.
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