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Seafood Salad with Seaweed

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Salads | Author's cuisine

⏳ Time

15 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Seafood Salad with Seaweed

Ingredients

  • Pitted olives - 1 can
  • Dark red seaweed - 7.1 oz
  • Seafood cocktail - 10.6 oz
  • Olive Oil - to taste
  • Soy Sauce - to taste
  • Cucumbers - 2 pieces
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Cut the cucumbers into pieces the size of an olive. Drain the liquid from the packages of seafood, olives, and seaweed. Mix all the ingredients.

Step 2

To prepare the dressing: mix olive oil, soy sauce, you can add juice from the olive can, add ground black pepper.

Step 3

Dress the salad.

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