Seaweed Salad with Imitation Crab
0
0
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Seaweed Salad with Imitation Crab
Ingredients
- Onion - 1 head
- Imitation Crab - 3.5 oz
- Dark red seaweed - 8.8 oz
- Mayonnaise - 5.3 oz
- Egg white - 2 pieces
- Parsley - 1.4 oz
Step by Step guide
Step 1
Cut the imitation crab into strips, the peeled onion into half-rings, and the eggs into wedges.
Step 2
Before serving, mound the seaweed in a salad bowl, arrange the sliced imitation crab around it, and top with onion. Garnish with wedges of hard-boiled eggs, mayonnaise, and parsley.
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