Semolina Pudding with Zucchini and Apples
Main Dishes | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Semolina pudding with zucchini and apples
Ingredients
- Courgette - 4.4 oz
- Apple - 2.6 oz
- Milk - 1 fl oz
- Butter - 0.5 oz
- Sugar - 0.4 oz
- Egg white - 1 piece
- Semolina - 0.5 oz
- Sour Cream - 1.1 oz
Step by Step guide
Step 1
Peel the zucchini, chop it, and simmer with milk and 10 g of butter until partially cooked; then add the chopped apples and sugar and simmer for another 5 minutes, after which add the semolina, cover the pot and let it sit on the edge of the stove for 5–10 minutes to cool slightly; then add the yolk and whipped egg white, mix well, place in a greased mold, and bake.
Step 2
Serve with sour cream.
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