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Shrimp and Cherry Skewers with Horseradish and Rosemary Sour Cream Sauce

Shrimp and Cherry Skewers with Horseradish and Rosemary Sour Cream Sauce

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Main Dishes | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

Recipe for preparing <a href="https://eda.ru/recepty/sousy-marinady/smetannij-sous-s-hrenom-rozmarinom-dlja-krevetok-23489"> sour cream sauce </a>

Ingredients

  • Peeled Cooked Shrimp - 40 pieces
  • Marinated cherries - 16 pieces
  • Olive Oil - to taste
  • Tagine Spice Mix - 2 teaspoons
  • Lemon - 2 pieces
  • Salt - ¼ teaspoon

Step by Step guide

Step 1

Preheat the grill or barbecue.

Step 2

In a bowl, place the shrimp and cherry tomatoes. Drizzle with olive oil, season with salt, and sprinkle with spices. Mix well and thread onto skewers, alternating.

Step 3

Grill for about 4-5 minutes until cooked through. Serve with lemon wedges and the prepared sour cream sauce.

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