Shrimp and Crab Salad
⏳ Time
15 minutes
🥕 Ingredients
8
🍽️ Servings
1
Description
Shrimp and Crab Salad
Ingredients
- Peeled Cooked Shrimp - 2.5 oz
- Crab sticks in brine - 1.8 oz
- Meyer Lemon Juice - 0 fl oz
- Mayonnaise - 1.1 oz
- Soy Sauce - 0 fl oz
- Chicken Egg - 1 piece
- Cucumbers - 2.1 oz
- Arugula - 0.2 oz
Step by Step guide
Step 1
Boil the chicken egg, peel it, and grate it on a fine grater. Peel the cucumbers and cut them into small strips. Mix the crab sticks and shrimp, and dress with lemon juice, soy sauce, and mayonnaise.
Step 2
On a flat round plate with a diameter of about 10 cm, place the sliced cucumber as the first layer, pressing it down slightly with a spoon. The second layer is the grated egg, also pressed down with a spoon. The third layer consists of the main mixture of shrimp and crab sticks, then remove the ring. Garnish with arugula (optionally, you can decorate with a sliced lime circle).
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.