Shrimp and Grapefruit Salad
0
0
⏳ Time
15 minutes
🥕 Ingredients
12
🍽️ Servings
3
Description
Shrimp and grapefruit salad
Ingredients
- Meyer Lemon Juice - 3 tablespoons
- Olive Oil - 2 fl oz
- Honey - 1 teaspoon
- Peeled Cooked Shrimp - 15 pieces
- Grapefruits - 1 piece
- Fennel - ½ piece
- Courgette - 1 piece
- Avocado - 1 piece
- Scallions - 1 bunch
- Cilantro - 1 tablespoon
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
In a small bowl, combine lemon juice with olive oil, honey, and spices to taste.
Step 2
In another bowl, mix shrimp with salt, pepper, and add a little more oil.
Step 3
Sauté the shrimp over high heat for a few minutes and set aside to cool.
Step 4
In a salad bowl, combine grapefruit segments with cucumber, fennel, and avocado. Season to taste, mix, and dress with the lemon-honey mixture.
Step 5
Divide the salad onto plates, top with shrimp, sprinkle with herbs, drizzle with dressing again, and serve.
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