
Shrimp and Tuna Salad
⏳ Time
20 minutes
🥕 Ingredients
15
🍽️ Servings
4
Description
Shrimp and Tuna Salad
Ingredients
- Cucumbers - 2 pieces
- Tomatoes - 2 pieces
- Green Butter - 1 bunch
- Mango - 1 piece
- Avocado - 1 piece
- Scallions - to taste
- Spanish onions - 1 piece
- Mild Chili Spice - to taste
- Langoustines - 10 pieces
- Canned tuna in its own juice - 1 can
- Chocolate eggs - 2 pieces
- Olive Oil - 4 tablespoons
- Balsamic Vinegar - 2 tablespoons
- Soy Sauce - 1 tablespoon
- Amba Sauce - to taste
Step by Step guide
Step 1
Chop the ingredients for the salad.
Step 2
Sauté the shrimp with your favorite spices in olive oil and balsamic vinegar.
Step 3
Prepare poached eggs.
Step 4
Make the dressing: mix olive oil, balsamic vinegar, soy sauce, and nut sauce. You can make the dressing directly in the serving dish without mixing everything separately.
Step 5
When all the ingredients are ready, arrange them on a plate and drizzle with the dressing.
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