Shrimp Salad with Cherry
0
0
⏳ Time
3 hours
🥕 Ingredients
9
🍽️ Servings
4
Description
Shrimp Salad with Cherry
Ingredients
- Avocado - 3 pieces
- Lime - 2 pieces
- Olive Oil - 1 fl oz
- Ocean salt - to taste
- Cognac - 3 fl oz
- Frozen Cherimoya Fruits - 12.3 oz
- Pistachios - to taste
- Suluguni Cheese - 5.3 oz
- Shrimp - 10.6 oz
Step by Step guide
Step 1
Marinate the frozen cherries in cognac and let them sit until they thaw.
Step 2
Boil the shrimp in salted water and peel them.
Step 3
Peel the avocado, remove the pits, and slice it. Drizzle with the juice of one lime.
Step 4
Slice the Suluguni cheese.
Step 5
For the dressing, whisk together the olive oil with lime juice, add a bit of the marinade, and season with salt.
Step 6
Combine all the components, mix, dress the salad, and sprinkle with pine nuts.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.