Siberian Carbonara Pizza
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Pasta and Pizza | Russian cuisine
⏳ Time
25 minutes + 40 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Siberian Carbonara Pizza
Ingredients
- Puff Pastry - 1 piece
- Passata Tomato Sauce - 2 tablespoons
- Bacon - to taste
- Hard Cheese - to taste
- Chicken Egg - 1 piece
- Safflower Oil - 1 tablespoon
Step by Step guide
Step 1
Thaw the package of puff yeast dough
Step 2
Roll out the dough (it is preferable to roll in one direction)
Step 3
Spread tomato paste on it
Step 4
Lay out the bacon (can be replaced with another meat product)
Step 5
Grate the cheese and sprinkle it over the pizza
Step 6
Crack an egg in the middle of the pizza
Step 7
Bake for 15–20 minutes at medium temperature
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