Simple Herring Under a Fur Coat
0
0
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
2
Description
Simple Herring Under a Fur Coat
Ingredients
- Lightly Salted Red Fish - 10.6 oz
- Salad Potatoes - 2 pieces
- Beetroot - 1 piece
- Turnips - 2 pieces
- Mayonnaise - 5.3 oz
- Parsley - ½ bunch
- Salt - to taste
Step by Step guide
Step 1
Boil the potatoes, carrots, and beetroot in salted water and let them cool.
Step 2
Peel the potatoes, grate them on a coarse grater, and place them in a flat dish, spreading mayonnaise on top.
Step 3
Layer the chopped herring on top and spread with mayonnaise.
Step 4
Next, add the grated beetroot, also spread with mayonnaise.
Step 5
Then add the grated carrots, spread with mayonnaise.
Step 6
Garnish the salad with parsley and refrigerate for 1 hour.
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