Simple Potato Casserole
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0
⏳ Time
1 hour
🥕 Ingredients
6
🍽️ Servings
4
Description
Cooking time depends on the type of potato.
Ingredients
- Ground meat - 17.6 oz
- Salad Potatoes - 21.2 oz
- Onion - 1 head
- Mayonnaise - 1 tablespoon
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Add salt, pepper, and finely chopped onion to the ground meat; slice the potatoes into rounds and salt them.
Step 2
In a baking dish greased with a small amount of oil, spread the ground meat evenly over the surface, then layer the potatoes on top.
Step 3
In half a glass of cold water, add mayonnaise, mix, and pour into the dish with the meat and potatoes. Grate the cheese.
Step 4
Bake in a preheated oven at 356°F for 50–60 minutes.
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