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Simple Roasted Vegetables
LOW CALORIE

Simple Roasted Vegetables

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Main Dishes | Mexican cuisine

⏳ Time

1 hour 10 minutes

🥕 Ingredients

9

🍽️ Servings

10

Description

Simple Roasted Vegetables

Ingredients

  • Eggplants - 4 pieces
  • Courgette - 2 pieces
  • Tomatoes - 7 pieces
  • Garlic - ½ heads
  • Cucumbers - 3 pieces
  • Dried Rosemary - 2 spoons
  • Basil - 2 spoons
  • Olive Oil - 1 fl oz
  • Turmeric - 1 tablespoon

Step by Step guide

Step 1

Take a tub or a baking tray.

Step 2

Peel the eggplants, zucchini, cucumbers, and tomatoes, then cut them into large cubes.

Step 3

Press the garlic using a garlic press.

Step 4

Add oregano, basil, and saffron.

Step 5

Drizzle with olive oil.

Step 6

Place in the oven for 20 minutes.

Step 7

Take it out, stir, and add salt.

Step 8

Place in the oven for another 30 minutes.

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