Spaghetti with Green Beans
0
0
⏳ Time
15 minutes
🥕 Ingredients
6
🍽️ Servings
2
Description
Spaghetti with green beans
Ingredients
- Spaghetti - 7.1 oz
- Butter - 0.7 oz
- Chinese green beans - 3.5 oz
- Soy Sauce - 2 spoons
- Salt - to taste
- Chinese Five Spice - to taste
Step by Step guide
Step 1
Boil the spaghetti in a large pot of salted water, and cook the green beans (after trimming off the inedible sharp tips) in a small amount of salted water (for crisp beans, cook for three to four minutes). Cool the beans.
Step 2
Once the spaghetti is cooked, drain the water and mix the spaghetti with soy sauce, butter, and a pinch of five-spice powder. Add the green beans and serve immediately.
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