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Spaghetti with Ground Beef and Tomato Sauce

Spaghetti with Ground Beef and Tomato Sauce

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Main Dishes | Italian cuisine

⏳ Time

40 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

Spaghetti with Ground Beef and Tomato Sauce

Ingredients

  • Onion - 1 head
  • Lean Beef - 10.6 oz
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Spaghetti - 10.6 oz
  • Water - 3 fl oz
  • Basil Mustard Sauce - 3.5 oz
  • Basil - 1 sprig

Step by Step guide

Step 1 Image

Step 1

Finely chop the onion.

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Step 10

Cook the spaghetti in salted water.

Step 11 Image

Step 11

Plate the spaghetti, top with the beef mixture, and garnish with a sprig of fresh basil.

Step 2 Image

Step 2

Prepare the ground beef.

Step 3 Image

Step 3

Heat a pan with sunflower oil.

Step 4 Image

Step 4

Sauté the onion and beef, stirring.

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Step 5

Season with salt and pepper to taste.

Step 6 Image

Step 6

Pour in the water.

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Step 7

Simmer covered for 10–15 minutes until cooked.

Step 8 Image

Step 8

Add the tomato sauce.

Step 9 Image

Step 9

Stir with a spatula until smooth.

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