Spaghetti with Ground Beef and Tomato Sauce
0
0
⏳ Time
40 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Spaghetti with Ground Beef and Tomato Sauce
Ingredients
- Onion - 1 head
- Lean Beef - 10.6 oz
- Salt - to taste
- Ground Black Pepper - to taste
- Spaghetti - 10.6 oz
- Water - 3 fl oz
- Basil Mustard Sauce - 3.5 oz
- Basil - 1 sprig
Step by Step guide
Step 1
Finely chop the onion.
Step 2
Prepare the ground beef.
Step 3
Heat a pan with sunflower oil.
Step 4
Sauté the onion and beef, stirring.
Step 5
Season with salt and pepper to taste.
Step 6
Pour in the water.
Step 7
Simmer covered for 10–15 minutes until cooked.
Step 8
Add the tomato sauce.
Step 9
Stir with a spatula until smooth.
Step 10
Cook the spaghetti in salted water.
Step 11
Plate the spaghetti, top with the beef mixture, and garnish with a sprig of fresh basil.
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