Spaghetti with Shrimp and Zucchini

Pasta and Pizza | Italian cuisine

⏳ Time

10 minutes

🥕 Ingredients

🍽️ Servings

Description

Enjoy your meal!

Ingredients

Spaghetti - 2.8 oz
King Prawns - 5 pieces
Courgette - 2.1 oz
Chicken Broth - 2 fl oz
Butter - 0.7 oz
Garlic - 1 clove
Olive Oil - 1 fl oz
Fresh basil leaves - 0 oz

Step by Step guide

Step 1

Prepare the chicken broth (you can use a broth cube).

Step 2

Cook the spaghetti until al dente and set aside.

Step 3

Cut the zucchini into 2 mm strips, peel the shrimp from their shells and slice them along the tail, peel the garlic clove and crush it.

Step 4

Heat a pan with olive oil and the garlic clove, add the zucchini and sauté lightly, then add the prepared shrimp and sauté for 1-2 minutes.

Step 5

Pour in the chicken broth, then add the pre-cooked spaghetti. Heat and simmer for a minute (if necessary, add more broth to prevent the pasta from sticking).

Step 6

Then add the butter, stirring until fully melted. Remove the garlic clove from the dish, season with salt, serve in a deep plate, and garnish with fresh basil.