Spice Mix for Poultry with Cocoa
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Sauces and Marinades | World cuisine
⏳ Time
5 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Before frying, rub the poultry with 2-3 teaspoons of the mix and let it sit for 10 minutes. Rub on chicken, duck, or turkey.
Ingredients
- Ocean salt - ¼ cup
- Cocoa Powder - 2 teaspoons
- Sugar - 1 tablespoon
- Brown Sugar - 2 tablespoons
- Ground Dried Garlic - 3 tablespoons
- Dried onion powder - 1 tablespoon
- Ground Cumin - 3 tablespoons
- Mild Chili Spice - 2 tablespoons
- Ground Black Pepper - 2 tablespoons
Step by Step guide
Step 1
In a bowl, mix the salt, cocoa, both sugars, garlic, onion, cumin, chili pepper, and black pepper. Store in an airtight container.
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