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Spiced Chicken in Soy Sauce

Spiced Chicken in Soy Sauce

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Main Dishes | Chinese cuisine

⏳ Time

20 minutes

🥕 Ingredients

6

🍽️ Servings

2

Description

Those who enjoy unique flavor combinations may appreciate drizzling the finished or nearly finished chicken with mandarin juice. It will add a distinct citrus aroma to your dish while not overpowering the taste of the chicken fillet.

Ingredients

  • Chicken fillet - 14.1 oz
  • Heinz "Original Flavor" Soy Sauce - 2 spoons
  • Paprika - to taste
  • Ground Black Pepper - to taste
  • Mayonnaise - 1 tablespoon
  • Chicken Seasoning - to taste

Step by Step guide

Step 1

Cut 2 chicken breasts into small pieces, keeping in mind that they will shrink while cooking.

Step 2

Combine the pieces of fillet with soy sauce and mayonnaise, and add seasonings to taste. Let marinate for 30 minutes.

Step 3

Sauté until golden brown over medium heat. Serve with any side dish of your choice.

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