Spiced Chicken Thigh Fillet
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Main Dishes | European cuisine
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
2
Description
Spiced chicken thigh fillet
Ingredients
- "Petelinka Thigh Fillet" - 2 lbs
- Chili Flakes - ½ spoons
- Herbes de Provence - ½ spoons
- Paprika - 0 oz
- Turmeric - 1 tablespoon
- Flaky sea salt - a pinch
- Salt - to taste
Step by Step guide
Step 1
Heat oil in a skillet with a pinch of coarse salt and chili flakes.
Step 2
Place the chicken in a hot skillet.
Step 3
Season with aromatic herbs.
Step 4
Add salt.
Step 5
After 3 minutes, flip it over and reduce the heat to medium.
Step 6
Cover with a lid.
Step 7
After 7 minutes, add paprika and stir.
Step 8
After a couple of minutes, add the curry, stir, and cook for another 3 minutes.
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