Spicy Beef Skewers
Main Dishes | Azerbaijani cuisine
⏳ Time
30 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Spicy Beef Skewers
Ingredients
- Couscous - to taste
- Marinated cherries - 8 pieces
- Courgette - 12.3 oz
- Scallions - 3 pieces
- Fresh Mushrooms - 8 pieces
- Salt - ½ teaspoon
- Soy Sauce - 1 tablespoon
- Veal Tenderloin - 26.5 oz
- Vegetable Oil - 2 tablespoons
- Chili jam - 1½ tablespoons
Step by Step guide
Step 1
In a small bowl, mix chili powder, soy sauce, chili sauce, and 1 tablespoon of oil.
Step 2
In a large bowl, mix salt and another tablespoon of oil. Add the onions, mushrooms, and zucchini. Mix everything well.
Step 3
Thread the beef, onions, mushrooms, zucchini, and tomatoes alternately onto skewers. Place the skewers on the barbecue over medium heat. Grill on both sides for 10-12 minutes until the meat is nearly cooked and the vegetables are tender. It is recommended to serve the skewers with couscous.
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