Spicy Black Beans
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Main Dishes | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
11
🍽️ Servings
4
Description
Spicy Black Beans
Ingredients
- Olive Oil - 2 tablespoons
- Garlic - 4 cloves
- Onion - 1.4 oz
- Sweet Paprika - 3 tablespoons
- Ground Cumin - 3 tablespoons
- Apple Cider Vinegar - 3 tablespoons
- Brown Sugar - 2 tablespoons
- Canned tomatoes - 28.2 oz
- Canned black beans - 28.2 oz
- Feta cheese - to taste
- Avocado - 1 piece
Step by Step guide
Step 1
In a large skillet, heat the olive oil and sauté the garlic and onion for 5 minutes.
Step 2
Add the paprika and cumin, cook for a few more minutes, then add the vinegar, sugar, tomatoes, and seasonings. Cook for 10 minutes.
Step 3
Add the beans and cook for another 10 minutes. Serve with rice and a side of your choice in small bowls.
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