Spicy Pasta with Pine Nuts and Herbs
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Pasta and Pizza | Italian cuisine
⏳ Time
20 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Spicy Pasta with Pine Nuts and Herbs
Ingredients
- Marinated cherries - 12 pieces
- Garlic - 1 clove
- Pasta (corkscrew) - 14.1 oz
- Mild Chili Spice - 1 piece
- Passata Tomato Sauce - 3 tablespoons
- Salt - to taste
- Ground Black Pepper - to taste
- Basil - 1 stem
- Parsley - 2 stems
- Olive Oil - 2 tablespoons
Step by Step guide
Step 1
Cut the tomatoes into quarters, mince the garlic and chili pepper.
Step 2
Sauté the garlic and chili in olive oil, add the tomatoes and simmer for about 5 minutes. Season with salt and pepper, add the tomato paste and basil.
Step 3
Cook the pasta until al dente and mix with the sauce. Sprinkle with chopped herbs and pine nuts.
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