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Sprat and Lemon Salad

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Salads | Belgian cuisine

⏳ Time

10 minutes

🥕 Ingredients

4

🍽️ Servings

2

Description

Instead of cheese, you can use boiled potatoes.

Ingredients

  • Sugar - 1 teaspoon
  • Lemon - 1 piece
  • Sprats - 1 can
  • Hard Cheese - 1.8 oz

Step by Step guide

Step 1

Place the can of sprats on a serving dish and sprinkle with sugar. Grate the cheese on a coarse grater, sprinkle over the sprats, and spread mayonnaise on top.

Step 2

Peel the lemon (if the skin is thin, you can leave it on), slice it into half-rings, and arrange on the salad.

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