Squid and Potato Salad
0
0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Squid and Potato Salad
Ingredients
- Salad Potatoes - 10.6 oz
- Squid - 14.1 oz
- Onion - 1 head
- Salt - to taste
- Cucumbers - 2 pieces
- Vegetable Oil - 1 tablespoon
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Rinse the squid bodies, boil them, and remove the membranes. Let them cool and cut the squid into strips.
Step 2
Boil the potatoes, let them cool, and cut them into cubes.
Step 3
Slice the onion into thin half-rings and pour boiling water over it.
Step 4
Cut the cucumbers into strips.
Step 5
Mix the salad and dress it with vegetable oil. Add salt and pepper to taste.
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