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Steamed Semolina Soufflé with Milk

Steamed Semolina Soufflé with Milk

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Main Dishes | Russian cuisine

⏳ Time

30 minutes

🥕 Ingredients

6

🍽️ Servings

1

Description

Recommended for gastrointestinal tract disorders.

Ingredients

  • Sugar - 0.4 oz
  • Water - 1 fl oz
  • Chicken Egg - ½ piece
  • Milk - 3 fl oz
  • Semolina - 1.8 oz
  • Butter - 0.5 oz

Step by Step guide

Step 1

In a mixture of milk and water, cook the porridge and boil it for 10 minutes.

Step 2

Remove from heat, add the yolk, sugar, and 10 grams of butter, whisk well, gently mix with the beaten egg white, place in a greased mold, and steam until ready. Before serving, remove from the mold and garnish with jam or preserves.

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